If you are a fan of Wong Kar-wai 's film In the Mood for Love , you may remember the famous 'restaurant scene', in which the two protagonists find out that their spouses are having an affair. I watched that film for the first time when I was a student in Italy, and I immediately loved it. That was still the 'Blockbuster' era, when people used to borrow DVDs and then watch them at home with friends. I was preparing an exam, and I used to relax watching some films in the cold winter evenings. I was particularly interested in Asian films. I hadn't started studying Chinese, yet, and I had no plans to go to Asia, but my fascination for that part of the world was growing. Wong Kar-wai's film impressed me for its masterful style: the mysterious and delicate atmosphere, the dialogues, brief and full of allusions, and the way in which emotions were conveyed more through musical and visual techniques than through words. Although I had watched the 'restau